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Mac Knife 10-1/4-Inch Japanese Series Fish Slicer with 3mm Blade

Mac Knife
Availablity: Usually ships in 1-2 business days

3mm Blade, rust-resistant, exceptionally sharp, made out of high carbon and keeps the edge for a long time
Pakka wood handle
Made of SUB-ZERO STEEL

Amazon.com Price: $154.95 (as of 14/04/2017 20:30 PST- Details)

Usually ships in 1-2 business days

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This Japanese style knife commonly used for slicing uncooked fish (sashimi). Mac knives are Referred to as one of the vital sharpest knives, They have got razor-like edges for effortless slicing, they’re hard so they stay sharp longer, One slice with MAC knives and you’ll experience for yourself a new definition of sharpness, nicely balanced and are a good value.
3mm Blade, rust-resistant, exceptionally sharp, made out of high carbon and assists in keeping the edge for a very long time
Pakka wood deal with
Made of SUB-ZERO STEEL
Hand wash is really helpful Not dishwasher secure
Made In Japan

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